RE/MAX 440
John F. O'Hara

John F. O'Hara
731 W Skippack Pike  Blue Bell  PA 19422
Phone:  610-277-4060
Office:  215-643-3200
Cell:  267-481-1786
Fax:  267-354-6973

My Blog

The Dos and Don'ts of Winter Home Selling

March 9, 2015 1:30 am

When it comes to selling your home, first impressions matter. According to the National Association of Mortgage Brokers (NAMB), it’s critical to put your best foot forward when putting your home on the market.

The NAMB outlines these dos and don’ts for preparing your home for sale.

Do:


Consider curb appeal. “Curb appeal is a huge draw for buyers,” says Don Frommeyer, CEO, NAMB. “If you live in a cold state, consider creating a winter planter with cold-weather plants like winter berry holly or noble fir. At the very least, invest in a new doormat and keep the driveway clear of ice and snow. Warm lights glowing in the window will also be welcoming.”

Invest in updates that matter. “People will pay top-dollar for homes with updated kitchens and bathrooms,” says Frommeyer. “If you can make even the barest improvements to these rooms, you will see a huge return. Update the yellowing tile in the bathroom or invest in new cabinetry. At the very least, purchase new shower curtains, bath rugs, and the like.”

Keep it bright. “Open all the curtains, turn on all the lights, even if it is in the afternoon,” says Frommeyer. “Replace all dead light bulbs. Crack open doors to the pantry or laundry room so people won’t be afraid to peek inside. And tidy up in forgotten places like inside the fridge or oven…people will be looking in there, and if they see mold or burnt food, they will be very turned off.”

Don’t:

Overdo it on the heat. “People tend to overcompensate when they know that potential buyers are coming to look at their home in the winter time. They crank up the heat to make the place warm and welcoming,” says Frommeyer. “But that can backfire. The air will be dry and stale, plus the buyers will probably be too warm as they will be bundled up in coats. So keep the heat at a reasonable setting and have your humidifier set between 40-60 percent.”

Expect people to use their imagination. “If you have a crazy color choice in one (or more) of your rooms, you might think that people will look past that,” says Frommeyer. “But that can prove difficult for buyers. Garish paint and wacky décor choices will make them uneasy, no matter how beautiful your home is underneath your collection of animal heads. Paint over those wild colors and put away any crazy items that might garner a laugh or a raised brow.”

Source: NAMB

Published with permission from RISMedia.


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Cheap Superfoods to Fuel Your Health and Outlook

March 6, 2015 12:24 am

People who resolve to eat healthy are sometimes more than a little dismayed at the high price of nutrition. Vitamins and supplements are not cheap, and a pre-made salad can cost more than a candy bar or a bag of chips.

Researchers at onegreenplanet.org, an online lifestyle platform with a goal of helping people, animals and the planet, recommend seven (relatively) cheap superfoods that are far more valuable to our health and wellbeing than what they cost at the checkstand:

Spinach – Rich in calcium, folic acid, fiber and iron as well as vitamins C and K, this leafy green is cheaper than kale and can strengthen your bones, prevent disease and protect against age-related memory loss. Wash and cook it or chop into salad for an inexpensive health boost.

Strawberries – Called ‘heart berries’ by some native American tribes, the little fruits are full of phenols and other antioxidants that protect the organs by defending cell membranes. They offer heart boosters, cancer protection and anti-inflammatory compounds. Eat them out of hand or in cereal, salad, yogurt or smoothies.

Quinoa – Full of protein, this pseudo-grain contains very high levels of protein and fiber. Cook some up to serve with stir-fry dishes or fold into burgers, veggie burgers or muffins.

Bananas – They get a bad rap as carbohydrate-dense, but bananas are a proven potassium-rich superfood. Slice them onto cereal, eat them out of hand or mash them into quick breads or smoothies.

Sweet potatoes – The orange tubers are brimming with beta carotene, which raises vitamin A levels in the blood to help prevent colds, flu and certain eye disorders . Bake them, mash them or cut them into French fries and roast them with a bit of olive oil and salt.

Coconut oil – Speaking of oil, in some kitchens that drizzle of olive oil is being replaced by coconut oil. Packed with immunity, brain, and skin-revitalizing properties, coconut oil is becoming all the rage as the superfood it really is.

Himalayan pink sea salt – And speaking of salt, this superfood contains high doses of calcium, magnesium, potassium, copper and iron, which aid the body in processing sodium chloride and maintaining an optimum electrolyte balance. It will cost more than regular iodized salt, but the health boost is disproportionately higher.

Published with permission from RISMedia.


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